
Documentary series · National Geographic
Tucci in Italy
New season. New regions.
Who's in it
Cast
The principal ensemble across the run of the series.
The story
What it's about
Follow Stanley Tucci as he returns to Italy for more food-based adventures, seeking out the essence of each region and its people through the food they eat.
The run
Seasons
2 seasons · 10 episodes.

Season 1 · Complete
Season 1
20255 episodes
2.0IMDb
Season 2 · Complete
Season 2
20265 episodes
1.0IMDbIn Season 2, Tucci visits new regions, including Le Marche, a lesser-known destination he's never featured before. Located in central Italy along the Adriatic coast, the region's rich culinary delights have largely escaped the attention of international tourists. In Campania and its famed capital, Naples, he celebrates a once-forgotten vine grape, and in Veneto, he deliciously wades into the passionate culinary debate over the origins of tiramisu. Stanley also explores two very different Islands: Sardinia, where he looks into the relationship between food and longevity, and Sicily, where multicultural history has left a delicious mark on its food.
Behind the series
Created by
Showrunners, creators, executive producers and the writers who set the voice of the series.
The craft
Key Crew
Directing, writing, production, camera, music and editing.
Executive production
- Stanley TucciExecutive Producer
- Lottie BirminghamExecutive Producer
- Simon RaikesExecutive Producer
- Yari LorenzoExecutive Producer
- Yari LorenzoProducer
- Amanda LyonExecutive Producer
Where to watch
Streaming
Availability verified against regional listings.
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- YouTube TVStreaming
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